TOKARA, one of South Africa’s top producers of extra virgin olive oil (EVOO), has released its world-class oils in a beautifully presented three-in-one collection.
Two acclaimed single varietal oils, Frantoio and Mission, as well as the Multi Varietal from the Stellenbosch estate’s verdant olive groves, make up the TOKARA EVOO...
End of Harvest feasts and festivals are always a highlight in the Cape Winelands. This year, Middelvlei is hosting a special Family Day on Saturday 7 March, with their famous Boerebraai.
Designed as a celebration for the whole family, Middelvlei's End of Harvest Family Day feast welcomes all with delicious...
Now that the weather is milder, why not make the most of it and visit Spice Route for the day? There is just so much to see, do, taste and buy!
Why not add a Spice Route Passport/Explorer to your sit-down lunch? This pocket-sized passport is a fun way to...
Why am I not at Spier Farm Café this very minute, having breakfast or (almost) lunch?
I ask myself the same question. Undeniably good and beautiful, Spier Farm Café is the latest addition to the stable of thoroughbred food offerings on this historic farm. Light, bright and airy, the Farm...
Curry Club offers a most vibrant London-style Punjabi flight kitchen, sporting a short-order menu, influenced by family recipes laced with new India cuisine, and is based in Gardens, Cape Town.
I recently came across a promoted Instagram post by @curry_club_cpt, visited their page, and suddenly I was all over their...
Lunch gets lavish at The Hussar Grill
Forget the office canteen and forego that pre-packed sandwich, as the Hussar Grill has re-introduced its perennially popular Lavish Lunch special until the end of April 2020. Luncheon is indeed a lavish affair at one of the country’s premier grill rooms, and hungry...
If you take your steak seriously, which you should, you'll want to know the perfect methods for cooking your prime cuts.
Step up your steak game with a Steak Masterclass, presented by The Hussar Grill in conjunction with Silwood Kitchen cookery school.
Foodie Night School: A renowned grill room and the...
Love is a braaibroodjie, so that'll be my Valentine this year and every other year.
If you want to share the braai goodness with your Special Person, head over to Middelvlei for their fabulous, famous, traditional-style Boerebraais.
This year Valentine’s Day happens to fall on a Friday and it’s the...
The heat got you beat? Toss together this easy, crisp and crunchy Thai-style salad with a peanut dressing. Goes perfectly with a glass of ice cold, nice cold Spier Signature Sauvignon blanc.
This easy Thai-style salad is a refreshing addition to your lunch repertoire and can be enjoyed both as...
14th February 2020
Dinner @ Jewells’ R395 pp
To share for the table –
Carte de Música, with five flavours
Chilled cucumber & almond soup, lamb biltong & fennel
Tomato confit, parmesan spätzle
To share for the table -
Roast pumpkin risotto, gremolata
Red Angus sirloin, mushroom kibble
Pira roasted line fish, orange & tarragon
Isabello chocolate, hazelnut...