sonia cabano blog lusciouscapetown recipes

Everyone should get a delivery of Christmas cake at least once in their life, don't you think? Yesterday was my lucky day, as a basket with one of chef Mynhardt Joubert's beautifully wrapped Christmas...

Spiced tea, or as we call it 'chai', has become a hugely popular drink. Sold in powdered, teabag or loose leaf form, it can be enjoyed hot or cold. Actually, the word 'chai' simply means...

Pork belly is one of the most accommodating cuts of meat, and a doddle to cook. Slow and low, basically, is the only tip you need - low temperature and a long cooking time....

No-one really knows the origin of these rather exotically flavoured meatballs, but everybody loves them. That includes my fruit-loathing son, who'll pack away an astonishing amount of kerriefrikkadelle given the opportunity. I've fed them to...