sonia cabano recipes blog lusciouscapetown

I like my seafood simple and prawns are no exception. Peri-peri is one of my favourite ways to cook and eat prawns, and I can vividly recall the very first time I had it,...

I've been experimenting with traditional pumpkin fritter/pampoenkoekie recipes lately, so I had quite a bit of roast pumpkin left over. Luckily I also had Serena Jacobson's vegetarian cookbook Fields of Flavour handy, so I adapted...

Afraid of baking bread? Believe me, you can bake bread. In fact, stop reading this right now,  go stand in front of a mirror and look yourself straight in the eye. Take a deep...

Everyone pretty much has a go-to banana bread recipe, but this one is unusual. It has an addition of ripe mashed papaya and desiccated coconut, the coconut giving a pleasing crunch to the moist...

This is really Tarte Tatin in a different guise. Because what's better than upside-down caramelised apple tart? Upside-down salted caramel apple tart, that's what. It couldn't be easier, and you can make it with pears...