Eat Out

AJABU Cocktail Festival 2025: Africa’s Leading Cocktail Festival!

Ajabu Cocktail Festival Returns Celebrating Craft, Culture, and Community Africa’s most dynamic AJABU Cocktail and Spirits Festival returns to Cape Town from the 24th to the 30th of November 2025, uniting some of the world’s...

Journey | An Exploration of the Western Cape via URCHIN

📍Urchin Restaurant at Hyatt Regency Cape Town Urchin Restaurant, housed within the Hyatt Regency Cape Town, has entered a new chapter under the vision of Head Chef Marcus Gericke. Known for his thoughtful approach to...

Ajabu Cocktail Festival’s Safari: A Spirited Adventure Through Cape Town’s Kloof Street

Venture into the concrete lowlands of Cape Town’s favourite Kloof Street for the Ajabu Cocktail Festival’s latest experiential tour, the titular Ajabu Cocktail Festival's Safari! You’ll find the tour turns into the vibrant masterclass...

5 Best Winter Restaurants in Cape Town

For Ambience, Comfort Food and Great Prices I took it upon myself to traipse about the city to discover 5 of the best winter restaurants, bars, or bistros in Cape Town during June and July,...

Winter Menu at Jordan Restaurant with Marthinus Ferreira

It's the time of year where the fire's a-crackling indoors, the smell of mulled wine floods noses, and notes of gently aged auburn leaves coat the air with sweetness. It's also the time of...

FABER Awarded Two Stars at 2025 Eat Out Woolworths Restaurant Awards – A Milestone for Paarl

It's a terrific feeling opening one's newsletters or updates tab to see rewarding news from a favourite old place. Avondale Wine Farm in Paarl's restaurant, FABER, has now been awarded two stars at the...

From Foolproof Hacks to Trusted Techniques – Your Guide to Food and Wine Pairing!

We've all felt the shared excitement of visiting our first ever food and wine pairing. Wide-eyed and awed at the glorious selection of pairing tidbits, the goblets and chalices of drinks; the warm smiles...

Winners of the 2024 V&A Waterfront Neighbourhood Retail Awards announced!

There were 17 awards across 8 categories as decided by a prestigious panel of judges, with two additional People's Choice Awards voted for by members of the public. Over and above the awards decided by the judging panel and the public, the V&A’s CEO David Green personally selected his own winner for the CEO Award.

Sabah Cabano

Author

Daughter of Sonia (obviously). Cape Town-based copywriter, storyteller, and professional eater with a degree in Creative Brand Communications.
Self-diagnosed with an incurable obsession with good food, bold cocktails, and travel stories that always end with “Let’s never do this again.”

When I’m not writing about Cape Town’s most delicious corners, you’ll find me somewhere between the City Bowl’s wine lists and mountain views.

Definitely not vegan, sometimes witty, and always curious about what’s on the next plate. En ek praat Afrikaans. 💋

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