eatdrinkcapetown

Avondale makes wondrous biodynamic wines, and my personal favourite is the Samsara Syrah. Lucky diners can now book for the inaugural FABERFriday Steak Nights on 3 August, at R225 pp. This includes your delectable...

Swanky Hermanus hospitality stalwart, The Marine Hotel lays on a four series-strong set of gala dinners with local Overberg wines the winter. The events consist of four grand dinners in partnership with three award-winning local...

Franschhoek Mystery Weekends – a must for your bucket list! Imagine an all-inclusive winelands getaway, where your whole weekend has been meticulously planned for you, from check in to check out. Every single little...

FABERfood at Avondale sent good news to share with food and wine lovers everywhere: 'FABER is a contemporary farm-to-fork restaurant, approaching each ingredient with the utmost respect. FABERfood is handcrafted using the finest, fresh, organic...

Pork mince is incredibly versatile and I cook with it often - in meatloaf, a gazillion Asian recipes with or without noodles and, most often, tender little meatballs. This recipe from Spier is a...

Just outside Franschhoek lies a wine estate with so many food and wine delights, it's simply irresistible. Anthonij Rupert Wine Estate hosts a number of venues, amongst which the Terra del Capo Antipasti Bar...

Vadas Smokehouse & Bakery on beautiful Spier Wine Farm run a Winter Special until 30 August. This gives you the Chef's Platter at half price only, to be enjoyed with some award-winning Spier Estate wines. Winter...

Winter in the Cape and Winelands brings many blessings, among which are the many spectacular specials offered by restaurants and hotels. This could be a tourism attraction in its own right, actually - Visit...