Heritage Day: Braai Heaven at Gabrielskloof 

It’s time for heritage high jinks at Gabriëlskloof, as this wine and olive estate invites you to savour ubuntu spirit in true Overberg style, with its month-long offering of proudly South African treats. It...

Spice Route has it all this Heritage Weekend!

As food and wine destinations go, Spice Route in Agter-Paarl just about has it all.  This Heritage Weekend sees a bumper foodie feast from 23-25 September, so it's highly recommended for some R&R! From the press...

Wade Bales Cap Classique and Gin Affair

A Wade Bales drinks event is always something special for those who love a top-end tipple or two.  The next bash takes place on 6 & 7 October at the Grand Africa Café & Beach...

Wine on the River in Robertson Valley

There are many great reasons to visit the Robertson Wine Valley, and Wine on the River is one of them.  You're invited to celebrate Spring on the banks of the Breede River at the 12th...

Majeka House: Piece of Paradise in Paradyskloof 

In an ideal world, I'd have a medical prescription to visit Majeka House at least once a month. It's essential for my wellbeing, I think. And probably yours too.  The spa, the restaurant, the pocket-sized...

De Warenmarkt Oyster Fest with Free Simonsig Bubbly

Yes, you read that right. *free bubbly*. Actually, they had me at oysters but hey, it's not like free MCC is going to put anyone off, is it? Especially not if that bubbly comes from...

Spark Up Fridays: Brrrrew  Events at Spice Route

After successfully launching Brrrrew Events in May, Barley and Biltong Emporium and Cape Brewing Company (CBC) at Spice Route are geared up for the next event in the winter series.  Taking place between 18h30 and...

French Farmstyle Sharing Sundays at Gabrielskloof

  When the celebrated restaurant at Gabriëlskloof Estate, just outside Bot River, launched Sharing Sundays last winter, it caused a sensation. Some exciting changes have been made this year, but the feast is still presented...

Sabah Cabano

Author

Daughter of Sonia (obviously). Cape Town-based copywriter, storyteller, and professional eater with a degree in Creative Brand Communications.
Self-diagnosed with an incurable obsession with good food, bold cocktails, and travel stories that always end with “Let’s never do this again.”

When I’m not writing about Cape Town’s most delicious corners, you’ll find me somewhere between the City Bowl’s wine lists and mountain views.

Definitely not vegan, sometimes witty, and always curious about what’s on the next plate. En ek praat Afrikaans. 💋

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