Roadtripping Route62: Food, Wine and a Rocking Good Time

Road trips, food and wine, countryside.  These are a few of my favourite things and Route 62 has them all. In quality, and quantity.  Media giant CNN seems to agree with me, and recently nominated Route...

All Things Green Day @ Stellenbosch Slow Market

Fancy doing your bit for the environment and a cleaner, greener you? Rock up at Stellenbosch Slow Market this Saturday, 17 June for the All Things Green Market Day.  Open from 9am to 2pm at Oude...

Drink Gin And Win with Musgrave! #WorldGinDay 10 June: 

I love a good cause almost as much as I love gin. When they come together? Double win.  So, gin lovers, line up your glasses and get ready to start pouring, because Saturday 10 June...

Delheim Jazz and Cheese Fondue Sunday Lunches

Clap hands, Capetonians! While celebrating arrival of the rainy season, there's more joy to be had: Delheim Jazz and Cheese Fondue Sundays! June is looming, and so are blustery, rain-washed days. Glorious! Of course the...

Shiraz and Charcuterie at Anthonij Rupert Wine Estate

Two of my favourite things - erm, make that three - are shiraz, charcuterie and, of course, Anthonij Rupert Wine Estate. Combine the three and you've got my idea of the perfect day out. Save...

Elgin Cool Wine and Country Food Festival

The weekend starts here and Elgin has it all sewn up! Families, food and wine lovers and general jollers are heading to the hills for the Elgin Cool Wine and Country Food Festival this...

Taste of Italy in Franschhoek at The Antipasto Bar

One of the Cape's best kept secrets, the Antipasto Bar at Terra del Capo should be top of your 'Must Visit' list. Not sure where Terra del Capo Antipasto Bar is? It can be found...

Old School Romance at Lanzerac on Valentine’s Day

Historic Lanzerac Hotel had a sexy makeover last year, placing it once again among the top Cape destinations for food and wine lovers. Lovebirds have a seductive choice of options to celebrate this Valentine's Day....

Sabah Cabano

Author

Daughter of Sonia (obviously). Cape Town-based copywriter, storyteller, and professional eater with a degree in Creative Brand Communications.
Self-diagnosed with an incurable obsession with good food, bold cocktails, and travel stories that always end with “Let’s never do this again.”

When I’m not writing about Cape Town’s most delicious corners, you’ll find me somewhere between the City Bowl’s wine lists and mountain views.

Definitely not vegan, sometimes witty, and always curious about what’s on the next plate. En ek praat Afrikaans. 💋

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