Celebrating life with food, wine, friends & happiness! Writer, cook and blogger. Author of four cookbooks. Passionately South African, proudly Capetonian.
Past experience has taught me that restaurants can be at their very worst on the days you need them most: Christmas Day and New Year's Eve. Slow service, crappy food, tetchy family can all...
Note: Culture Club Cheese has closed down, but the information below is still useful.
I received this in a Culture Club Cheese newsletter and immediately asked owners Luke and Jessica if I could share the...
With more restaurants than you can shake a cat at in Franschhoek Valley, the opening of yet another one scarcely warrants a mention. Wine estate? Heard it all before.
Except when it's really special, that...
I usually only drink gin during election times, but given the current state of affairs I might have to revise this decision. Great news, then, that Musgrave Gin are hosting gin-themed parties all summer...
Sunshine. Summer. Seabreeze. Salty air. A view of the shimmering blue ocean.
Pizza, right?
Yeah!
The clever folks at The President Hotel know just how to put the perfect package together, and their new wood-fired outdoors pizza...
First, some fabulous Foxcroft food pics by Claire Gunn to get you in the mood:
Hungry yet?
Here's the chef:
His name is Glen Williams and about a year ago, he set food lovers' pulses racing with...
Benguela Cove Lagoon is a hit with wine-loving visitors to Walker Bay. Holidaymakers in the Hermanus area looking for fine wine and a good ole time should put it top of their list of places...
Don't you love it when something delicious is also ethical and a force for good in this world?
The story of how Afrikoa came to be is a beautiful one, but first: news about their...