Franschhoek Cap Classique and Champagne Festival

The annual Franschhoek Cap Classique and Champagne Festival is one of the highlights on the Cape social calender and a fitting way to kickstart the festive season. Bubbly lovers gather to celebrate, dressed in...

Delheim Fynbos Conservation

Delheim Wine Estate lies across a 2 km stretch of Simonsberg. In the 1970's, land not under vineyard cultivation was heavily planted with what would become the largest private pine plantation in the Western...

All about Angostura: The Best Cocktails, and Where to Get Them!

There's a lot more to Angostura than making old ladies' their pink gin, you know. Well, so I am discovering! The highly aromatic bitters in its distinctive paper-wrapped bottle comes in traditional as well...

Make a Date for Red Wine Rendezvous at Steenberg

A few lucky people can still book for the first of Steenberg's Winter Season special Red Wine Rendezvous events tomorrow, 31 May. Don't mope if you don't, though, because two more events are scheduled...

4 Course Cardhu Whiskey Experience at CarneSA

Whiskey and Italian food can be best mates, yes or no? Find out for yourself at CarneSA until end of May, as maestro Giorgio Nava serves up classic Italian food with fine Scottish malt whiskey...

Valentine’s Celebration with Polkadraai and Popcorn at Stellenbosch Hills

Stellenbosch Hills pops corks and corn during the Month of Love! February is the Month of Love and to celebrate this romantic time, Stellenbosch Hills has created the perfect couple. Enter Polkadraai & Popcorn! For...

Gin = Fun: Musgrave Pink Summer Soirées 

I usually only drink gin during election times, but given the current state of affairs I might have to revise this decision. Great news, then, that Musgrave Gin are hosting gin-themed parties all summer...

Up your Party Game with Nature’s Own

Wanna win at party hosting? Start by stocking your bar with the right stuff, Sheila. Nature's Own have some kick-ass new cream liqueurs out just in time for party season: CuppnChino Red Velvet  Coffee & Vanilla...

Sabah Cabano

Author

Daughter of Sonia (obviously). Cape Town-based copywriter, storyteller, and professional eater with a degree in Creative Brand Communications.
Self-diagnosed with an incurable obsession with good food, bold cocktails, and travel stories that always end with “Let’s never do this again.”

When I’m not writing about Cape Town’s most delicious corners, you’ll find me somewhere between the City Bowl’s wine lists and mountain views.

Definitely not vegan, sometimes witty, and always curious about what’s on the next plate. En ek praat Afrikaans. 💋

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