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Festive High Tea at La Paris

Few occasions in life aren't improved with cake and tea so if you're looking for a hot spot to indulge, head over to La Paris Estate outside Franschhoek. Their popular Afternoon High Tea stand comes with sweet and savoury treats, tea or coffee for 2 or more and costs...

Terra del Capo Antipasto Bar Summer Menu

Summer brings with it longer days, warmer weather and all the reasons to book a table for lunch at the Terra del Capo Tasting Room and Antipasto Bar in Franschhoek. This intimate space is located on the breathtakingly beautiful Anthonij Rupert Estate, with luscious gardens where you can also dine...

La Paris New Summer and Seasonal Menus

Exciting changes have been made to the food offering at beautiful La Paris Estate. Perfect for long, leisurely lunches, La Paris has an excellent choice of wines, MCC and champagnes, craft beers and local craft gins too. The bakery turns out beautiful crusty loaves and if you're dining out...

La Paris Christmas Menu

Lovely La Paris Estate outside Paarl is hosting a lavish Christmas Lunch buffet this year. It's child-friendly, with beautiful gardens and a designated play area for little children. Lawns, roses, huge shady trees and outside eating areas with umbrellas all make for an attractive destination to celebrate with your...

Bistro Sixteen82 Vegan & Vegetarian Menu

Bistro Sixteen82, Steenberg’s popular cellar door restaurant in Constantia, welcomes vegans and vegetarians this summer with dedicated menus bursting with freshness and flavour. Known for uncomplicated bistro-style food and tapas that is seasonal and flavourful, Chef Kerry Kilpin draws on experiences during her travels to find new inspiration and authentic...

La Petite Colombe New Menu

La Petite Colombe marked its one-year anniversary this spring with a new menu. Still available, it's a splendid showcase for the talented head chef John Norris-Rogers and his dedicated team. La Petite Colombe is located alongside Leeu Collection’s La Quartier Français Hotel, in the beautiful winelands town of Franschhoek. Under the...

Steenberg Ruby Rosè Frosé Recipe, Cheese & Wine

I'm rather partial to rosé myself, and Steenberg is a big favourite of mine. It goes beautiful with summery food, smoked trout or salmon, oysters, barbecued prawns, Thai food and even sushi. Always keep some at hand in the fridge, is my hot summer tip to you. From the tasting...

Peregrine Limited Edition Tea Menu for Elgin Open Gardens

Elgin Valley’s famous Peregrine Farm Stall welcomes vegan and plant-based eaters with its brand new Spring Menu. To celebrate Spring and the annual Elgin Open Gardens, Peregrine Farm has also created a menu with a special twist to its usual tea-time treats. Now offering a beautiful range of high quality...

Finest Cape Food and Wine: Foodbarn Chef’s Table

Chef Franck Dangereux was probably born famous, and hasn't stopped since. His legendary Chef's Table at Foodbarn in Noordhoek is one of the most sought-after food and wine pairings in the Cape and having had the pleasure once, I can but dream of a repeat experience. This is an epicurean...

Top Shelf Shuck: Grande Provence Oysters and MCC Experience

The mere thought of oysters and champagne sets my mind a-fizz. Add a beautiful location and serene country setting, and I'm all in. Happy to share news we can all use: not only does Grande Provence have an oyster bar, it is offering the ultimate taste experience of Méthode...