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Spier Seaward Chardonnay with Roast Pork Sandwiches

Although these are the perfect day-after solution for when you've made a large roast with leftovers to spare, you can also roast a smaller piece of pork for the sole purpose of making these sandwiches. Serve at room temperature at any time of day, any season, any occasion -...

Winelands Valentine’s Day Lunch at Avondale

I've been to heaven, and now you can go, too. (And no, I'm not a beach virologist😂) Summer at FABER serves up food grown on the farm, as Mother Nature intended. The FABERfood family of 13 staff joyfully welcomes you into 2021 with positive energy, full hearts and big smiles, albeit...

A Valentine’s Affair at The President Hotel

What’s not to love about a Bridgerton-inspired High Tea at the President Hotel on Valentine’s Day? Whilst we should really be showing love for our best halves every day, Valentine’s Day does provide an opportunity to make up for the days when you didn’t; when you were too busy home-schooling...

The Fix Beans and Bagels

I call it Coffee Park, and I take our puppy Rascal there for an early morning walk every day. Well, every day since I discovered The Fix, that is! On the corner of Higgo Crescent and Bellevue Road, this lovely piece of land used to be where some seriously dodgy...

Spier’s Chardonnay Pinot Noir Granita

The Spier Signature Chardonnay Pinot Noir was simply made for easy summertime sipping. Unpretentious, beautifully balanced and full of flair, it marries strawberry and apple flavours with a crisp finish. It's delightful at brunch, on a picnic, or just for you alone with a good book. The Spier winemaking team...

Sasko Low GI Budget-friendly Recipes

Lockdown pretty much = baking up a storm, doesn't it? SASKO happily brings you some simple, healthy recipes, with added ingredients for added care. After a year of seemingly endless home-cooking and baking, many of us have exhausted our go-to recipes (amongst other things). Luckily SASKO has developed a selection of delicious, healthy,...

Chef George Jardine at Jordan Restaurant

Wine Estate dining at its finest: Jordan Restaurant with Chef George Jardine! Chef George Jardine opened the doors to the highly-acclaimed Jordan Restaurant in 2009, on Jordan Wine Estate, thus becoming the first signature chef restaurant in the Cape Winelands. In partnership with Gary and Kathy Jordan, this restaurant...

Japanese/Peruvian Sushi at Maaya

Cape Town’s latest foodie hotspot, Eye Bar at Vïb Cape Town, has added exciting, contemporary fresh Japanese/Peruvian-style sushi to its menu. This unusual culinary marriage is influenced by Nikkei cuisine, born as a result of the fusion of Japanese recipes & culinary traditions incorporating trad, indigenous Peruvian ingredients. It's bang on...

La Paris Bistro’s Street Food-Style Specials

La vie en rose! Yes, even during yet another lockdown, there’s a silver lining, and La Paris Bistro does its part. Located on La Paris Estate just outside Paarl, it’s a favourite destination for food lovers. Great service, beautiful gardens, amazing food. Visit the Bistro on Friday and Saturday evenings...

Valentine’s Day Celebration Lunch at Jordan Estate

Jordan Estate is making sure your Valentine’s Day will be extra special this year, with two irresistible offerings for lunch on the 14th of February. Valentine’s Day lunch at The Bakery Take a breather and soothe yourself with the fresh Winelands air, and visit Jordan Wine Estate for Valentine’s Day this...