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    Paradise Found: Elgin Open Gardens

    eatdrinkcapetown
    eatdrinkcapetown

    -

    November 1, 2018
    elgin open gardens flyer sonia cabano blog eatdrinkcapetown
    Elgin Open Gardens 27 October – 4 November 2018

    Elgin Open Gardens is an annual, week-long event that allows the public access to otherwise private gardens. 15 gardens are participating this year, the 17th Open Gardens. Many of the wine estates in the valley lay on special events with food, wine, music and entertainment during this magical week.

    My day started with a phone call from the delightful Nicole Precoudis of Terra Madre, who invited me along to her organic farm and deli this weekend. Thank you Nicole!

    Terra Madre is not usually open over weekends, but during Elgin Open Gardens they welcome visitors on Saturdays and Sundays. Make the most of this and visit them, to buy some of the garden-fresh organic vegetables and other delicious foodie delights from their store! Terra Madre deliver organic fruit and vegetable boxes – for details, look here: Terra Madre Fruit and Veg Boxes.

    You can also sign up for a 6 month subscription for Terra Madre’s Food and Wine boxes; R800 per monthly box gets you a free organic fruit and veg box valued at R120. How’s that for a good deal? Read more here Terra Madre Food and Wine Subscription Boxes. For the full lowdown on the Terra Madre magic, visit their website Terra Madre. Nicole and her team are preparing special picnic hampers during Elgin Open Gardens Week, which you need to pre-order in advance.

    From Nicole:

    ELGIN OPEN GARDENS PICNIC @ TERRA MADRE
    27 – 28 OCT | 3 – 4 NOV

    Pre-Order your picnic OR visit the farm deli to make up your own brunch / lunch from a wide range of freshly prepared food made with love.

    • Cakes, pastries & Truth Coffee
    • Selection of Meze
    • Terra Madre Charcuterie
    • Langbaken artisan cheese (Karoo)
    • Roast chicken, roast veg, salads & more
    • TM Cold Pressed Apple & Pear Juice
    • Terra Madre Pomme Classique Cider
    • Wines of Elgin

    All food is prepared with free range ingredients and contains no preservatives.
    Harvest organically grown vegetables (Over 18 000 veg in the ground)
    Get your Boule game on!
    There is a covered area with tables and chairs. (No reservations. Very relaxed)
    Or bring a picnic blanket to enjoy your picnic on the lawns.
    Compostable eating utensils will be supplied as well as ice buckets & glasses for wine bought at the deli.

    We look forward to welcoming you!

    Chris, Koula and Nicole Precoudis & Team Terra Madre

    terra madre picnics sonia cabano blog eatdrinkcapetown
    Picnic boxes to pre-order at Terra Madre for Elgin Open Gardens
    orchards terra madre sonia cabano blog eatdrinkcapetown
    Orchards at Terra Madre organic farm, Elgin Valley

    Nicole kindly sent me details for the valley’s wine estates, farms and gardens participating in Open Gardens week. You can also visit the website Elgin Valley Open Gardens.

    Nicole says it’s a very special time in the valley, with the blossoms and roses in full bloom and the opportunity to see some stunning gardens. Many estates and gardens are also selling rare and unusual plants, so take your wallet along! The wine estates are also all open, except Iona.

    Wildekrans Country House is a very special place owned by a wonderful family. Their beautiful gardens, setting and contemporary South African art are really something to see. Wildekrans has an artist in residence during Open Gardens week, to interact with visitors. There is a 4-star rated guesthouse that offers overnight accommodation too, either self-catering or with breakfast and dinner included. To read more, visit their website Wildekrans Country House.

    Fresh Woods, Fairholme Nursery & Lavenham are stand-outs of open gardens. (Click on each individual place name to be taken to their respective websites, with gorgeous photos of the beautiful gardens.)
    Elgin Railway Market is a busy, buzzing affair with something for the whole family. Almenkerk Wine Estate is a small, family-owned estate that makes superb cool climate wines. Visit them for tastings and to see the stunning modern architecture, set in beautiful indigenous gardens with stunning views over the valley. They are serving oysters during Open Gardens! (They had me at oysters, really.)
    My personal recommendations are to visit Peregrine Farm Stall for their wonderful country-style homemade treats, now also with 100% vegan dishes, and Salt at Paul Cluver for a magnificent breakfast or lunch in a beautiful, rustic and serene setting. The newly revamped Salt has big picture windows that look out directly onto the apple orchards and lovely gardens all around. Bright and energetic young head chef Mechelle Spann serves an up-to-date menu of inventive and inspired dishes that deeply satisfy. True to its name, Salt offers a unique salt tasting with some unusual and exotic salts from far-flung places, like Iranian blue salt, Hawaiian red alaea salt, Hawaiian black lava salt, Pakistani kala namak salt and South African Kalahari desert Oryx salt. These, and other unusual salts, are for sale at the restaurant. Look out for the fantastic River Bend extra-virgin olive oil too.
    Salt serves a 2 course lunch for R295 or 3 courses for a very reasonable R370. Paul Cluver Estate Riesling and Pinot Noir are wines worth trying. Read more about Salt’s breakfast and lunch menus here: Salt Restaurant Paul Cluver.
    HOT TIP: SALT is serving a 3 course Christmas Lunch this year, for the unbeatable price of R550 pp. Limited spaces available, so book soonest! Email salt@cluver.com
    garden salt restaurant paul cluver sonia cabano blog eatdrinkcapetown
    Serene gardens at Salt, Paul Cluver, Elgin
    Salt tasting salt restaurant paul cluver sonia cabano blog eatdrinkcapetown
    Salt tasting at Salt Restaurant, Paul Cluver, Elgin
    carrots salt restaurant paul cluver sonia cabano blog eatdrinkcapetown
    Forgotten carrots, carrot and yoghurt puree, pickled carrots, buffalo mozzarella, almonds and harissa dressing, Salt Restaurant at Paul Cluver
    confit chicken prawn satay salt restaurant paul cluver sonia cabano blog eatdrinkcapetown
    Confit chicken, prawn satay, spring onion dressing, Salt Restaurant, Paul Cluver
    coconut simmered beef brisket salt restaurant paul cluver sonia cabano blog eatdrinkcapetown
    Coconut simmered beef brisket, Salt Restaurant, Paul Cluver, Elgin
    stone fruit dessert salt restaurant paul cluver sonia cabano blog eatdrinkcapetown
    Dessert at Salt Restaurant, Paul Cluver: stone fruits poached/baked/jelly/pickled/puree/labneh shard/vanilla créme patisserie/muesli crumble
    salt tasting menu salt restaurant paul cluver sonia cabano blog eatdrinkcapetown
    Salt tasting menu, Salt Restaurant, Paul Cluver, Elgin
    lunch menu salt restaurant paul cluver sonia cabano blog eatdrinkcapetown
    Lunch menu, Salt Restaurant, Paul Cluver, Elgin
    wine list salt restaurant paul cluver sonia cabano blog eatdrinkcapetown
    Wine and drinks list, Salt Restaurant, Paul Cluver, Elgin
    interior salt restaurant paul cluver sonia cabano blog eatdrinkcapetown
    View over the apple orchards, Salt Restaurant Paul Cluver
    shelves salt restaurant paul cluver sonia cabano blog eatdrinkcapetown
    Exotic salts for sale at Salt Restaurant, Paul Cluver
    Peregrine Farm Stall is very dear to my heart. I am immensely cheered by the journey they have embarked upon to lessen their carbon footprint by minimising waste, switching to 100% biodegradable, compostable plastics and serving fully plant-based meals and deli products. Consulting chef Norah Hudson, herself a committed 100% vegan, has done a sterling job in developing vegan and vegetarian recipes that have mass market appeal. Peregrine specialties are their amazing home-made pies (3 vegan ones, including the hugely popular vegan sausage roll), mosbolletjies, rusks, breads, cakes, pies and tarts (melktert!), cookies, sweet treats, pickles and preserves as well as fresh vegetables including locally farmed organic ones. There is a wine shop focusing on the region’s cool climate wines, as well as a huge choice of non-alcoholic beverages, even zero alcohol beer! The local ciders, grape and apple juices are tops, or choose fresh cold-pressed juices made to order in the restaurant. Ready-packed padkos meals can be found in the fridges by the entrance, and vegans will delight in the Urban Vegan and Fauxmage nut cheeses, Real Food Factory relishes, kimchi, sauerkraut and fermented foods.
    Visit their Facebook page Peregrine Farm Stall for more details.
    TOP TIP: During Elgin Open Gardens Peregrine offers a special limited edition menu with tea pairing. Read more about it here: Peregrine Limited Edition Tea Menu.
    peregrine sonia cabano blog eatdrinkcapetown
    Welcoming sign and fresh apples at Peregrine Farm Stall
    bread peregrine sonia cabano blog eatdrinkcapetown
    Fresh from the oven at Peregrine Farm Stall
    wines peregrine sonia cabano blog eatdrinkcapetown
    Elgin cool climate wines at Peregrine Farm Stall
    fermented foods peregrine sonia cabano blog eatdrinkcapetown
    Fermented foods at Peregrine Food Stall
    urban vegan nut cheese peregrine sonia cabano blog eatdrinkcapetown
    Urban Vegan nut cheeses at Peregrine Farm Stall
    fauxmage nut cheese peregrine sonia cabano blog eatdrinkcapetown
    Fauxmage vegan cheese at Peregrine Farm Stall
    jams peregrine sonia cabano blog eatdrinkcapetown
    Preserves and jams at Peregrine Farm Stall
    coffee counter peregrine farm stall
    Coffee counter, Peregrine Farm Stall
    tarts pies peregrine sonia cabano blog eatdrinkcapetown
    Home-baked tarts, rusks and pies at Peregrine Farm stall
    apple juice peregrine sonia cabano blog eatdrinkcapetown
    Apple and grape juices, Peregrine Farm Stall
    organic fruit veg peregrine sonia cabano blog eatdrinkcapetown
    Fresh organic fruit and vegetables, Peregrine Farm Stall
    plant based menu peregrine sonia cabano blog eatdrinkcapetown
    Plant-based menu, Peregrine Farm Stall
    vegan breakfast peregrine sonia cabano blog eatdrinkcapetown
    Plant-based breakfast, Peregrine Farm Stall
    apples peregrine sonia cabano blog eatdrinkcapetown
    Fresh local Elgin Valley apples at Peregrine Farm Stall
    keurbos elgin open gardens sonia cabano blog eatdrinkcapetown
    Luscious roses at Keurbos, Elgin Open Gardens 2018
    • almenkerk elgin open gardens
    • elgin open gardens 2018
    • fairholme nursery elgin open gardens
    • fresh woods elgin open gardens
    • garden restaurant breakfast lunch grabouw salt paul cluver
    • lavenham elgin open gardens
    • peregrine elgin cool climate wines
    • peregrine farm stall grabouw fauxmage vegan cheese urban vegan real food factory relishes
    • peregrine vegan vegetarian menu
    • salt paul cluver christmas lunch 2018
    • salt restaurant paul cluver head chef mechelle spann
    • sonia cabano blog eatdrinkcapetown food wine travel
    • terra madre nicole precoudis organic farm deli picnics elgin valley
    • wildekrans country house elgin open gardens
    eatdrinkcapetown
    eatdrinkcapetownhttps://eatdrinkcapetown.co.za
    Celebrating life with food, wine, friends & happiness! Writer, cook and blogger. Author of four cookbooks. Passionately South African, proudly Capetonian.

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